THE YAMASÁ STORY
The rich, red soil of the Yamasá valley was a challenge for the Davidoff farmers and Master Blenders. Yet 20 years of dedication moulded those earthy and spicy flavours into a complex masterpiece. It is a small miracle that such an enjoyment rose from the earth.
Only the Davidoff Master Blenders could take on the power of nature and blend it into a range of exceptional cigars with distinct flavours.
TASTE EXPERIENCE
Davidoff Yamasá offers an intense, spicy-sweet palate stimulation, coupled with the signature Davidoff refinement and sophistication. Upon lighting the cigar, complex and earthy flavours mingle with dashes of spice and sweet oranges. In the second third, hints of nuts, leather and wooden notes make a pleasing appearance. As the cigar comes to its close, refined aromas of pepper and cedar wood harmonise with hints of coffee.
CIGAR PAIRING
Davidoff Yamasá cigars with their rich complexity are best paired with a mature cask aged single malt whisky. The cigar’s characteristic notes intertwine seamlessly with the deeper complex aromas of the whisky.